Are feedlots the ingredient to an ethical beef industry?
Although grass-fed is touted as the environmentally and ethically best choice for beef eaters, feedlots often outperform on both fronts.
https://sustainable-future.org/wp-content/uploads/2024/06/Untitled-design-117-300x94.png00https://sustainable-future.org/wp-content/uploads/2024/06/Untitled-design-117-300x94.png2017-12-28 09:35:002017-12-28 09:35:00Are feedlots the ingredient to an ethical beef industry?