These startups are turning surplus food into new consumer products
Identifying an ingredient with high upcycle potential, though, doesn’t mean getting it is particularly easy.
https://sustainable-future.org/wp-content/uploads/2024/06/Untitled-design-117-300x94.png00https://sustainable-future.org/wp-content/uploads/2024/06/Untitled-design-117-300x94.png2018-05-03 09:01:002018-05-03 09:01:00These startups are turning surplus food into new consumer products