Global water scarcity is a function of the compounding impacts of decreasing availability and declining quality. The impacts of these factors on business are complex and far reaching. Succeeding in a water quality constrained world requires the ingenuity of business to drive water strategies that go beyond conservation to reuse, recycling and stewardship. Ecolab vice president of sustainability Emilio Tenuta will outline imperatives for achieving business resilience amidst water scarcity.
Natural systems – forests, grasslands, and wetlands – can deliver over a third of the mitigation needed to meet the Paris Agreement’s 2 °C target, a critical biological bridge in the next two decades. Growth in demand for natural resources will put unprecedented pressure on our planet, but it also brings opportunity for economic growth and value creation.
PepsiCo’s foods and beverages appear in every corner of the globe. With such an expansive reach, there is tremendous opportunity for positive impact and engagement with consumers, retailers, farmers, investors, employees and the communities near where it works. The company’s Performance with Purpose Agenda seeks to do just that – improve its products, protect natural resources, and support communities around the world. But what will it take to achieve the ambitious new goals laid out in the agenda? What are the lessons for other companies?